WHY KELLOGG’S IS LAUNCHING A DEDICATED PLANT-BASED FOOD BUSINESS
Kellogg Company is splitting its business into three parts—plant-based, cereal, and snacks—to focus on growth in each category.
Food giant Kellogg Company is transforming into three distinct, yet-to-be-named, businesses that focus on plant-based food, cereals, and snacks. The company decided to divide its business into these key segments to focus on bringing innovation and growth into each.
“Kellogg has been on a successful journey of transformation to enhance performance and increase long-term shareowner value,” Steve Cahillane, Kellogg Company’s Chairman and CEO, said in a statement. “This has included re-shaping our portfolio, and today’s announcement is the next step in that transformation.”
Moving forward, Kellogg’s will operate these three tax-free spin-offs as independent public
EAST MEETS WEST: WITH TUTTOFOOD AND HOSTMILANO THE DATE TRIUMPHS IN THE KITCHEN BETWEEN CREATIVITY AND TECHNOLOGY
In collaboration Emirates Culinary Guild, TUTTOFOOD and HostMilano are organizing Dates Connection, a competition that awards the most innovative recipes with dates
The event involves chefs from five countries-Jordan, Qatar, Saudi Arabia, the UAE and Italy-and the national semifinals will be held between September and
José Francisco Fernández Serna, new Managing Director in the Middle East for Blendhub
With more than 20 years of combined experience and leadership in the Food Industry, Venture Capital and Applied Innovation, 12 of which in the UAE, he joins Blendhub to lead the platform's deployment in the Middle East.
Lawsuit Claims Costco's $5 Rotisserie Chickens Are Mistreated
Costco has kept its popular rotisserie chickens at just $4.99 for over a decade, and even opened its own poultry processing plant.
Next-gen green progress
Global F&B giant PepsiCo is on the hunt for novel sustainability technology in the food and beverage sector to complement its business within the Middle Eastern region, with plans to look at other markets including Asia Pacific in the future as well.
The Worldwide Bakery Ingredients Industry is Expected to Reach $22.5 Billion by 2030
The global bakery ingredients market was valued at $12,960.0 million in 2020, and is projected to reach at $22,592.6 million by 2030, growing at a CAGR of 5.6% from 2021 to 2030.
Food Acidulants Global Market 2022
Major players in the food acidulants market are ADM, Bartek Ingredients, Caremoli, Cargill, Hawkins Watts, Corbion, FBC Industries, Dairy Chem, Jungbunzlauer Suisse AG, Parry Enterprises India Limited, Purac biochem BV, Suntran Industrial Group Ltd.
Next-generation snack food bagmakers from Ishida
INSPIRA Series The new Inspira from Ishida is the world’s fastest bagmaker. It delivers up to 250 bags per minute, with the highest levels of efficiency and seal quality via its rotary- and intermittent-motion jaws. And because it incorporates the latest technology, its impressive performance comes with reduced energy and air consumption, and operating noise levels.
Automation in Food Packaging Industry – Trends and Benefits
With evolving technology, new machines are applied in all industries where everything was done manually at one time. Food packaging is one of the most prominent industries which has made full use of the scientific evolution of this day.
Every food product you utilize besides fruits and vegetables comes in some sort of
Fresh meat packaging market to double its size in 10 years
PACKAGING
The rising demand for flexible packaging over rigid and aesthetic dispensing of food items via transparent packaging is projected to drive the market.
The global fresh meat packaging market size is expected to reach $ 4.5 billion by 2030 from $ 2.30 billion in 2020, growing at a compound annual growth rate
How Automation Has Improved Dairy Processing
The world of technology and automation has become increasingly useful across numerous industries in recent years and decades, and a great example here is the dairy processing industry. From playing a major role in dairy processing organization through improving sustainability and several other areas, the use of quality automation programs can be highly beneficial among dairy processors when used correctly.
At Idaho Milk Products, we’re happy to not only provide a range of dairy proteins, milk permeate and other related products, but also to offer insights into the wide world of dairy production. How has automation impacted several different parts of this realm? Here’s a rundown on a few of the most notable areas.
Forms of Automation Usage in Dairy Processing
Broadly speaking, there are two
With Market Size Valued at $4.5 Billion by 2026
Global Poultry Processing Equipment Market to Reach $4.5 Billion by 2026
Are You Destined to Have Your Bar or Restaurant in the Metaverse?
Food and beverage businesses are venturing into the metaverse, offering inspiration on what’s to come and illustrating how the metaverse is an exciting marketing opportunity for restaurant and bar operators in the future.
What exactly is the metaverse? It’s used to describe a virtual environment in which people can use digital avatars to work, play or shop.
Wendy’s recently announced it was teaming up with Horizon Worlds, a virtual reality game from Meta, to open the Wendy verse. Although visitors can’t buy food there, they can play a basketball-themed game located near the digital restaurant.
Chipotle also plans to introduce a game and new virtual restaurant in Roblox, the online game platform and storefront, which emulates the company’s original location in Denver. The first 100,000
Buying catering equipment won’t always be this stressful
Operators need to accept that foodservice equipment prices will continue to rise for the foreseeable future and that new equipment will take longer to arrive.
Food Packaging Market Set to Reach $318 Billion by 2026
Food Packaging Market Set to Reach $318 Billion by 2026 with Rise of Processed Foods and Packaged Foods According to Business Research Company Global Food Container Market Report 2022
Cuba's Sugar Industry in 'Crisis'
Cuba has produced only about half the sugar it had projected this season and authorities acknowledge that while they will cover internal demand, they will not be able to meet their international commitments
Iraqi parliament approves emergency food security bill
Iraqi lawmakers passed an emergency food security bill weeks after the Federal Supreme Court labeled unconstitutional a similar bill proposed by the caretaker government.
Key Technology Introduces High Capacity Veryx B210
Key Technology introduces the highest capacity digital sorter in the food processing industry - the new VERYX B210. With an inspection area over 2 meters wide, the belt-fed VERYX B210 maximizes throughput on high-capacity lines. Like all sorters in the VERYX family, the new B210 features advanced detection technology and an innovative system architecture that improve sorting accuracy. Recognizing objects' color, size, shape and/or structural properties, VERYX sorters remove foreign material (FM) and product defects to improve product quality while virtually eliminating false rejects to increase yields. Featuring a 2100-mm wide inspection zone, VERYX B210 offers a production capacity in excess of 23 metric tons (50,000 lb.) of product per hour, depending on the application. With an
Food Supply Chain Industry
Numerous factors, such as forecasting accuracy, meaningful synthesis of business data, and increasing awareness about the benefits offered by supply chain analytics, are collectively responsible for driving growth of the market. Supply chain analytics solutions facilitate better strategic decision making, and help
8 ENTERPRISE TECHNOLOGY PREDICTIONS FOR 2020
A new year (and a new decade!) is almost upon us. It wouldn’t be December without sharing my thoughts on the tech trends and developments we can anticipate in 2020. Here are eight important, but not obvious, technology trends just over the horizon.
The Consistency Strategy
Chris Gibson is an author, a franchise veteran and a F&B specialist with over 25 years of experience in the industry. After heading up some well-known brands that have restaurants all over the World, he is now based in the Middle East and is developing some exciting new food concepts with a vision to take these to new
Social Media Predicts Food Trends
New food trends are hard to predict. Food trends are strongly connected to different cultural aspects and are highly influenced by social media. Some big influencers in today’s society are the bloggers who have thousands and millions of followers. Bloggers use their platforms to promote different brands and lifestyles,
Private Label & Licensing Middle East
Private Label & Licensing Middle East is MENA’s only event where buyers can get straight to the source for cost-effective customizable products, branding & packaging solutions, bringing together food & and non-food suppliers, private label & contract manufacturers from over 30 countries across the globe, all conveniently located under one roof.
Taking place only once a year, the three-day event is endorsed by over 6,000 visitors from over 50 countries worldwide with some of the biggest names in the region; Amazon, Carrefour, Aldi, Nazih Group, Doubletree by Hilton, Lulu Hypermarkets, Emirates Airlines, Landmark Group, Aster Pharmacy, and many more, making it the only event of its kind for Private Labeling and contract manufacturing.
The event will see manufacturers on the event floor,
GulfHost
GulfHost is the most influential exhibition for hospitality buyers and one of the largest across the Middle East, Africa, and Asia.
The platform offers a wide range of pre-qualified hospitality equipment and foodservice products, a high visitor turnout, and international visitor profiles. Across 3 days, buyers are
De Groot: We Focus On The Market Of ‘Healthier Indulgence’
foodHQ conducted an interview with Gea de Groot, Product Group Manager Food Ingredients at FrieslandCampina Kievit. The company is a global manufacturer of beverage and food ingredients, and it is trusted by the world’s best loved brands to provide superior ingredient solutions.
The Five Pillars of Sustainability
Dr. Martin Berlekamp/Max Wolfmaier: Under the guiding principle of “rethink”, Schur Flexibles Group is presenting a sustainability program for greater environmental and climate protection. The recent European Plastics Strategy, developed by the EU Commission, is the result of an assessment of the global challenges
Sealing Technology: The Overlooked Backbone of a Successful Production Line
From product quality to output speed, uptime and design, sealing affects vital aspects of brand image and, ultimately, business success. However, the outcome depends on just how well the sealing technology is suited to the individual product, environment, production parameters and materials. The importance of the